Smörgås Chef Restaurant

Address:

53 Stone Street, New York, NY 10004

Phone:

(212) 422-3500

Hours:

Monday: 11:00AM - 11:00PM

Tuesday: 11:00AM - 11:00PM

Wednesday: 11:00AM - 11:00PM

Thursday: 11:00AM - 11:00PM

Friday: 11:00AM - 11:00PM

Saturday: 11:00AM - 11:00PM

Sunday: 11:00AM - 10:00PM

URL:

www.smorgas.com

Average Lunch:

$15-$20

Average Dinner:

$25-$40

Description:

In the atmosphere of a quaint European café, Executive Chef Morten Sohlberg and his team serve up fresh seafood and prime meats based on Scandinavian culinary traditions. Popular dinner dishes include Swedish meatballs and baked apples, lobster caviar fraiche with Smörgås sauce, New Zealand rack of lamb with a sherry and maple reduction, and sea bass tajine served in a champagne and sun-dried tomato sauce. For lunch, select from a smorgas- bord of open-face sandwiches such as coldwater shrimp, salmon with eggs and chives, and chicken caramel with Norwegian goat cheese and asparagus. A dessert of Scandia vanilla waffles is irresistible!

Tags:

Open, Scandinavian, Bakery

Amenities: